Blog
11 Benefits of Locally Grown Produce
Is organic food really better? We’ll explain why locally grown and hydroponic produce is better and why you might want to skip the organic label altogether.
How Schools Can Promote Lifelong Healthy Eating Habits
Learn how vertical farming transforms school lunches into nutritious meals, promoting lifelong healthy eating habits among students.
What is Non-GMO Produce?
Dive into the significance of non-GMO farming, exploring its role in promoting sustainability, health, and environmental benefits.
What Is Food Traceability? What it Means for Your Produce
Explore the pivotal role of food traceability in ensuring produce quality, safety, and sustainability, with Eden Green leading innovations in AgTech.
Earth Day FAQs: History, Dates, How To Celebrate
Discover the origins, importance, and ways to celebrate Earth Day, emphasizing environmental protection and sustainability worldwide.
The State of Farming in 2024 and the Future of Farming
Gain insights into the resilience and innovation shaping U.S. farming in 2024, highlighting the crucial role of sustainable practices and AgTech advancements.
Toward a Greener Tomorrow: Sustainable Food Packaging
Explore eco-friendly alternatives like biodegradable, compostable, and recyclable materials that promise to revolutionize the food industry by reducing environmental impact and waste.
Counting Food Miles: The Hidden Cost of Your Meal
Explore the impact of food miles on the environment and learn how Eden Green's hydroponic vertical farms offer a sustainable solution by drastically reducing land, water use, and food miles.
What is an Opportunity Zone?
Investors are looking for ways to make a positive impact in the world. Opportunity Zones offer incentives to invest in low-income communities across the US.
Hydroponic Food Safety 101
Learn the essentials of hydroponic food safety, from system components to cleaning processes, ensuring produce health and ecological balance.
From Farm to Fork: The Winding Road of Lettuce
Journey through the lettuce supply chain, from farm to fork, uncovering the traditional challenges and Eden Green's hydroponic innovations for fresher, more sustainable produce.
The Fast Food Produce Puzzle: Challenges and Solutions
Tackling the fresh produce challenges in fast food, Eden Green proposes vertical farming as a solution for consistent quality and sustainability.
Navigating the Challenges in the Produce Industry: A Grocer's Perspective
In the produce industry, everyone is searching for fresher and safer food production options. Hydroponic greenhouses may be the perfect answer.
Revolutionizing Blockchain Agriculture: A Sustainable Future with Eden Green
See how blockchain technology revolutionizes agriculture, offering traceability, enhanced food safety, environmental sustainability, and fairer payments for farmers.
Hydroponic Produce: The Eco-Friendly Answer to Modern Agriculture
Discover the benefits and taste profiles of hydroponic produce as we address environmental impacts, water conservation, and the versatility of hydroponic farming.
Eden Green Accelerates Growth to Meet Rising Market Demand
Eden Green Technology breaks ground on second commercial vertical greenhouse, hires Chief Financial Officer
20 Documentaries to Watch About Food Sustainability
Explore food sustainability through 20 compelling documentaries. These films cover a range of issues from the consequences of modern agriculture to the benefits of sustainable and regenerative farming practices.
23 Plants You Can Grow Without Soil
Want to grow your own fresh, healthy veggies for your store or restaurant? Indoor growing systems will save space and produce great results.