Explore how agriculture's impact on climate change can be mitigated through innovative urban and vertical farming techniques, promising a healthier planet.

Explore key sustainable methods, such as hydroponics and agroforestry, aiming to reduce environmental impact and promote biodiversity.

Explore this comprehensive guide on preparing for potential global food shortages, highlighting the causes, impacts, and solutions.

Discover five transformative ways urban agriculture enhances US cities and promises greener, healthier communities.

Discover diverse methods of integrating agriculture into urban environments, from community gardens to high-tech vertical farms.

Discover the best crops for vertical farming, including versatile herbs like basil and cilantro, along with nutrient-rich leafy greens such as chard, lettuce, kale, and spinach.

Discover top university programs in vertical farming across the U.S., from Cornell's Controlled Environment Agriculture to Oregon State's online Urban Agriculture Program.

Explore how cities like Atlanta, Chicago, Cincinnati, London, Miami, NYC, Paris, and Singapore are pioneering urban agriculture, transforming urban spaces into green, productive lands.

Urban agriculture is reshaping the agricultural industry by offering solutions to labor challenges, enabling year-round production regardless of climate, and more.

Is organic farming genuinely sustainable? In this article, we look at issues like increased land use and deforestation risks.

Learn about the three primary reasons why sustainable farming hasn't yet taken over the industry and what you can do to help.

Discover how urban agriculture embraces innovative farming practices such as small family farms persisting amidst urban development, community gardens enhancing local engagement, and more.