Blog
The New Definition of “Locally Grown” Food in 2020
The definition of “local” and “locally grown” has to adapt and evolve to fit what really matters to consumers. We believe “local” ought to mean three basic concepts: accountable, safe, and accessible.
How 1.5 Acres Can Change An Entire Community: how vertical farming is tackling food insecurity during Covid-19
This is a blog article featured on sustainability publication, the rising, written by our CEO, Eddy Badrina.
Eden Green Technology pivots to “locally grown, globally available” vertical greenhouse systems
Vertical farming technology company is excited to announce Eddy Badrina, as their new CEO. “We envision a world where ‘locally grown’ is the norm once again, and where everyone has access to nutritious and fresh produce”, says Badrina.